{"id":22127,"date":"2023-08-11T10:26:41","date_gmt":"2023-08-11T10:26:41","guid":{"rendered":"https:\/\/esment.org\/blogs\/?p=22127"},"modified":"2023-08-11T10:26:41","modified_gmt":"2023-08-11T10:26:41","slug":"el-servicio-de-catering-trabaja-para-ofrecer-eventos-residuo-cero","status":"publish","type":"post","link":"https:\/\/esment.org\/blogs\/el-servicio-de-catering-trabaja-para-ofrecer-eventos-residuo-cero\/","title":{"rendered":"El servicio de catering trabaja para ofrecer eventos \u00abResiduo Cero\u00bb"},"content":{"rendered":"

El sector del catering es un importante generador de residuos procedente de vajillas y vasos de un solo uso. Estos, si bien tienen sus ventajas, son f\u00e1ciles de transportar y favorecen la seguridad de las personas, tambi\u00e9n tienen sus inconvenientes ya que supone un gran desprop\u00f3sito ambiental. Los envases de un solo uso no tienen potencial de reciclaje para crear nuevos productos, por lo tanto su principal destino\u00a0es la incineraci\u00f3n.<\/p>\n

Partiendo de la premisa de que, el mejor residuo es el que nos se genera, nuestro servicio de catering sigue trabajando para eliminar todos los envases de un solo uso (tanto de pl\u00e1stico como de cart\u00f3n) e introducir alternativas reutilizables en todos los eventos internos y externos.<\/p>\n

\u00daltimamente se han introducido los vasos y tazas reutilizables para las bebidas y la vajilla reutilizable para las mini-ensaladas y ensaladillas. Otra mejora ha sido el empleo de botellas de cristal retornables para el agua y para el gazpacho, acompa\u00f1adas con los vasos de cristal para que el cliente pueda servirse. Y desde hace tiempo en al oferta del catering promovemos los platos tipo \u201cfinger food\u201d que no precisan vajilla.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

El sector del catering es un importante generador de residuos procedente de vajillas y vasos de un solo uso. Estos, si bien tienen sus ventajas, son f\u00e1ciles de transportar y favorecen la seguridad de las personas, tambi\u00e9n tienen sus inconvenientes ya que supone un gran desprop\u00f3sito ambiental. Los envases de un solo uso no tienen […]<\/p>\n","protected":false},"author":6,"featured_media":22129,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1747,1],"tags":[263,44,1918,1917,1916],"class_list":["post-22127","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sostenibilidad","category-sin-categoria","tag-catering","tag-catering-para-empresas","tag-evento-residuo-cero","tag-productos-de-un-solo-uso","tag-residuo-cero"],"acf":[],"yoast_head":"\nEl servicio de catering trabaja para ofrecer eventos "Residuo Cero" - Blog Comunidad Esment<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/esment.org\/blogs\/el-servicio-de-catering-trabaja-para-ofrecer-eventos-residuo-cero\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"El servicio de catering trabaja para ofrecer eventos "Residuo Cero" - Blog Comunidad Esment\" \/>\n<meta property=\"og:description\" content=\"El sector del catering es un importante generador de residuos procedente de vajillas y vasos de un solo uso. Estos, si bien tienen sus ventajas, son f\u00e1ciles de transportar y favorecen la seguridad de las personas, tambi\u00e9n tienen sus inconvenientes ya que supone un gran desprop\u00f3sito ambiental. 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